100% Grass-fed Collagen Protein
Real Customer Reviews
WHY ARE PEOPLE EVERYWHERE ADDING COLLAGEN TO THEIR DIET?
Maybe it’s the anti-inflammatory, immune-boosting, skin-tightening, age-reversing, joint-strengthening, energizing, and hydration benefits of the amino acids and minerals found in every scoop that has people feeling better, living better, and sleeping better than ever.
Collagen is the most abundant protein in the human body. It forms your bones, joints, skin, hair and nails. Collagen is a very elastic and tough to break protein, and is what gives the human body fluid motion. However, as we age, our body produces less collagen, resulting in wrinkled skin, weakened bones, sore joints, and brittle hair and nails.
Supplementing with a daily dose of collagen peptides has been shown to improve skin elasticity and hydration, strengthen hair and nails, improve bone and joint health, and improve overall body function.
DIGESTION & GUT HEALTH
Many proteins wreak havoc on our digestive system, but collagen peptides can actually help improve digestion and overall gut health due to their bioavailability and quick absorption.
JOINT & BONE HEALTH
Studies have shown that collagen supplementation can reduce joint pain and improve joint function and mobility, as well as promote healthy bone, cartilage, and tendons.
SLEEP & HYDRATION
Research shows that collagen protein can help improve the quality of our sleep. Better sleep results in better energy, reduced stress, improved appetite and craving control, and general overall wellness. Additionally, research has shown that daily consumption of collagen can significantly increase skin hydration.
Nutrition & Ingredients
Essential Goodness. Nothing Else.
Bare Bones grass-fed collagen protein contains ingredients essential to life - collagen, protein, and amino acids like proline and glutamic acid.
Heal Your Body From The Inside Out
Ingesting collagen gives your body the tools it needs to repair and rebuild your body from the inside out. From repairing the digestive tract, to strengthening bones and muscles, to smoothing wrinkles and revitalizing brittle hair and nails, supplementing daily with collagen can increase overall health & wellness.
What’s In Our Collagen Protein?
- 100% grass-fed bovine hide collagen peptides
- 11g collagen per serving
- 10g protein per serving
Our Collagen Protein Is:
- Made from 100% grass-fed beef bovine hides
- Rich in protein, amino acids, collagen, and minerals
- Non-GMO, gluten-free, dairy-free, sugar-free, and soy-free
- Free from hormones, antibiotics, preservatives, and artificial ingredients
- Kosher, Whole30 Approved, paleo and keto friendly
- Perfect for cooking or sipping!
How To Use
Bare Bones Collagen Protein is easily soluble in cold or hot liquids. Just adding one to two scoops per day to your beverages can give your body the boost needed to support healthy hair, skin, nails, bone and joint health, digestion, muscle recovery, and more. Collagen can be used in a variety of ways:
- Stir into water, coffee, tea, juice, and other hot or cold beverages
- Add to smoothies and shakes for added protein
- Mix into broths, soups, sauces, oatmeal
- Add into your favorite sweet and savory recipes
If you’re new to collagen, we recommend starting with at least one serving per day for at least 30 days to experience the full benefits of collagen.
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- bone broth
- Bare Bones
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Love my peptides! Use everyday in my morning coffee or afternoon cup of instant broth. I like that it has No flavor so I can taste my drinks! Its a great supplement to my vitamins
Just absolutely incredible!! I have tried many bone broths and collagen proteins, this is HANDS DOWN, THE BEST. There is VERY, very little taste (even when halving the liquid amount suggested). Mixes easily in water with a spoon, no blender or shaker bottle required.
We love the quality of your amazing bone broth. Delicious, filling and easy to pack in lunches with the new instant beverage mix. Keep up the great work!
I add collagen peptides to my hot bone broth almost every day. I also add occasionally to other soups. It dissolves entirely with hot beverages and a good initial stir. I have added to cold beverages as well but it clumps just a bit. However, there is no taste, so I don't mind an occasional clump here and there. I have not added on top of foods, but I could! Such as in oatmeal or on top of icecream! I do feel - not scientific but a strong sense - that this supplement is making a difference for my joints (the reason I started) but also my outwardly viewable aging process. There are other variables, such as exercise and face cream, but consistently people think I am younger than I actually am. I think this collagen helps keep my skin tighter for a bit longer.
Thanks for the great review Gretchen. We are so stoked to hear that you've found lots of ways to incorporate our collagen into your daily routines, and that you're seeing the benefits of using it regularly. And we really appreciate your continued support. Cheers!
I don’t know what to think yet. I don’t have it.
Hi Carolyn, I'm so sorry for the delay, it looks like it was delivered but please reach out to email@example.com if you haven't received it and we'll make sure you get it asap.
Frequently Asked Questions
Why bone broth?
Bone broth is a nutritional powerhouse with a wide range of benefits for conditions related to:
- Digestion & gut health
- Hair & Nails
- Joints & Inflammation
Bone broth is a veritable food-based multivitamin that's loaded with good things your body craves. Here are just a few - The glycosaminoglycans glucosamine, hyaluronic acid, and chondroitin sulfate. Bone bone is also rich in naturally occurring electrolytes, calcium, magnesium, phosphorus, silicon, collagen, gelatin, and the amino acids proline and glycine.
All of the nutrients are locked in the bones, tendons, and cartilage of animals until the slow-cooking process liberates them. By simmering the bones, joints, and feet of healthy, pasture-raised animals in water for 20+ hours, you are creating an extract of collagen, bone, skin, marrow, and fat - the very essence of our being - that the body can use immediately and efficiently when sipped as a warm beverage or used in cooking.
How do you make your bone broth?
We slowly simmer 100% grass-fed, pasture-raised bones and connective tissue for 20+ hours to extract collagen, gelatin, amino acids and minerals. We add in fresh organic vegetables, herbs and spices for added flavor and nutrition. Our recipe and process creates the best-in-class collagen and gelatin-rich bone broth our customers have grown to love.
What are the health benefits of bone broth?
Studies have shown that 60-70 million adults are affected by some kind of gastrointestinal disease each year. Gut issues are a substantial root cause of illness and death in the United States. Many doctors are beginning to recommend bone broth as a supplement to help fix a host of digestive problems rampant in our modern society, including:
- Irritable Bowel Syndrome (IBS)
- Excessive Gas
- Leaky Gut Syndrome (Increased Intestinal Permeability)
Researchers have discovered that gelatin improves blood circulation to hair follicles, prolonging their lives and delaying or even preventing hair loss.
Just 7 grams of gelatin a day can increase your nail strength by as much as five times!
Integrative health specialists have linked leaky gut syndrome to a number of diseases, including asthma, acne, diabetes, rheumatoid arthritis, kidney disease, psoriasis, eczema, depression, chronic fatigue, and even heart failure.
A growing number of doctors and nutritionists recommend bone broth to help repair the intestinal walls and also restore a healthy balance to gut microbiomes. that have been overgrown with detrimental bacteria. Bone broth feeds the good bacteria in your gut. With the increasing medical evidence showing a strong link between gut health and digestive health, immunity, and mental health, who doesn’t want a healthy gut?
Can't I buy bone broth from the grocery store?
The short answer, yes. The long answer: It’s complicated. Read on...
Bare Bones bone broth is made with real bones. The majority of “bone broth” products found in grocery stores today are not made from bones, and therefore DO NOT contain any of the healing and nourishing benefits of bone broth made from bones.
Unfortunately, there is nothing regulating the labeling of products as bone broth. If “bones” are not listed on the package, it is not bone broth, and therefore it simply DOES NOT contain any of the benefits of bone broth - as the benefits are locked in the bones.
If you’re truly seeking a bone broth that will be effective in helping address your health issues, or if you simply want to add bone broth to your healthy lifestyle, we suggest only buying bone broth products that are made using bones. You will see “bones” listed on the ingredient panel. Not “stock” or “broth”, but it will literally read something like this:
Chicken broth (made from filtered water and from pasture-raised chicken bones)
Beef broth (made from filtered water and from grass-fed beef bones)
Or, you may see “beef broth*” or “chicken broth*” as an ingredient, and then see “*broth made from filtered water and from grass-fed beef bones” following the ingredient list.
This is how the USDA requires bone broth products made with bones to be labeled. “Bones” must be listed, so if you don’t see it, it’s not made using bones. It’s that simple.
How does your bone broth have a shelf life of one year?
We use a process called retort, where the broth is cold-filled into the pouch and sealed. Next, the pouch is heated with steam until it’s effectively “canned”. This process is identical to home canning in glass jars, but we use flexible pouches instead of glass, and steam instead of boiling water.
What is your bone broth made of?
Beef Broth*, Tomato, Organic Onion, Garlic, Organic Parsley, Thyme, Sea Salt, Bay Leaf, Black Pepper. *Broth made with filtered water & from grass-fed beef bones.
Is your packaging BPA-free, recyclable and eco-friendly?
Yes, our bone broth packaging is BPA-free and eco-friendly. While the pouch is technically recyclable, most municipal recycling programs are unable to process the pouch into its separate layers. We are working on providing an in-house recycling program in the near future.
Is bone broth good for gut health?
The natural gelatin found in bone broth is considered a hydrophilic colloid - meaning it attracts liquids such as your stomach acid and enzymes to the food you eat, helping break it down and ease digestion as it makes it way through your gastrointestinal tract.
The amino acid-rich gelatin in bone broth is basically like New-Skin for your wounded intestinal wall. It helps seal the gut and keep toxins out of your blood stream, while also working to rebuild it from the inside out.
What do I do with my bone broth?
Sip it - Heat your bone broth over the stovetop or in the microwave, add a pinch of salt, a dash of your favorite herbs, or a squeeze of lemon juice. There’s no wrong way to sip bone broth!
Cook with it - replace water, stock, or broth in your favorite savory recipes for added flavor and nourishment.
We recommend at least 8 oz a day to unlock the full benefits of bone broth.
Once opened, our bone broth will remain good for 7-10 days in the refrigerator. Store any leftovers in the pouch, or transfer to a refrigerator-safe container.
What if I don't like it?
Hey, we get it. Bone broth isn’t for everyone. We proudly offer a 30-day money back guarantee on all of our products. You can learn more about our returns policy here.
How does your subscription program work?
Want the benefits of bone broth delivered to your doorstep, automatically, on your schedule, hassle-free? Modify or cancel anytime - no questions asked.
We proudly offer a subscription program for anyone wanting regular shipments of bone broth. You can subscribe to any Bare Bones product in one, two, or three month increments.
We’ll also take 10% off each subscription order, as a token of our appreciation for your loyalty and commitment.